I need your help…

I need to make a cake to take to work for my birthday.  It will be my exception to the “no refined sugars” rule, but the fewer sugars the better.  However, I want to make something that will really impress, so I don’t want to sacrifice flavour to minimise the sugars.

Yep, I want to have my cake and eat it too!  ;)

I don’t cook sweets very often, so I’m looking for some help to find the right recipe.  If you know of something that an average-skilled cook can make, that will impress and is a little out of the ordinary I’d love for you to point me in the right direction!


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